California School of Culinary Arts: Culinary Arts Career Training

California School of Culinary Arts (CSCA) can help prepare students just like you to pursue careers such as chefs, bakers, caterers, and line cooks. All of our courses are taught by respected, industry-trained chefs.

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About Us
Founded in 1994, California School of Culinary Arts is a respected culinary institution. We're located in the heart of Southern California, one of the most geographically and culturally diverse regions in the world. This unique, rich environment provides the perfect backdrop for a culinary education.

Our campus offers a fine dining restaurant, café, and a retail store. Our school library is an important resource for students and culinary professionals alike. There are 30 teaching labs and nine classrooms to accommodate our students while maintaining smaller class sizes. The labs are fully equipped and designed for optimal efficiency, usability and comfort.

CSCA Admissions & Financial Aid
Our friendly Financial Aid staff is available to assist you through the financial aid application process. We are committed to helping every student, whether applying for financial aid or paying by cash, in completing their financial aid plan. We've helped many students just like you. Financial Aid is available for those who qualify.

® The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV.

The jobs mentioned are examples of certain potential jobs, not a representation that these outcomes are more probable than others.

Program availability and degree offerings subject to change.

Address:

521 East Green Street
Pasadena, CA
91101
 California School of Culinary Arts
California School of Culinary Arts
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 California School of Culinary Arts